Conservation Professional Training ProgramConservation Professional Training ProgramLooking to stay up to date on your CEUs? Have producers asking conservation-specific questions you don’t feel confident answering? Looking to host a training and want to avoid conflicts for your audience? You have come to the right place.
Explore our Conservation Calendar for information on conservation-related events and trainings hosted across Wisconsin and beyond.
Events Key
Extension Events
Partner Events
Tom's goal is to improve the soil on his family's century farm. To do this, he has been working with neighbors Jim Funke, Jon Merrill, and Conner Allender to integrate cattle, sheep, and poultry into his cropping system in a variety of ways.
Thelma Heidel-Baker and Ricky Baker have a small, family-run, diversified organic dairy farm in the rolling hills of southeastern Wisconsin. For this field day, they'll share how they manage their grass-based, organic dairy.
Topics include how to safely incorporate livestock and tree crop production, food safety best practices and common questions for beginning and ESL farmers, and how we can work towards a justice-oriented, safer food system. Register here.
Managed grazing can have a number of water-related benefits including flood reduction, improved water quality, nutrient and water efficiency, and increased water infiltration and retention. Tune in to this month’s edition of The Current webinar as we hear the latest research on grazing’s impact on ephemeral streams, current efforts to use grazing to improve water quality, and […]
Join this webinar to learn more about what it would take to scale up pastured meat production on your operation
Are you a young grazier wanting to explore rotational grazing of diverse, perennial pastures? How about techniques for increasing forage productivity and quality to extend your grazing season?
Have a training you don’t see listed? Reach out to us and let us know.