Crop Production Course

Grow a diversity of fruits and vegetables for your home and/or business ​Identify sustainable agriculture practices Create a crop plan Manage a greenhouse Buy and maintain farm equipment and machinery […]

Wisconsin Harvest of the Month Campaign

The webinar will focus on the purpose of the campaign and how to participate, DATCP’s Minimally Processed Farm to School Veggie Pilot Project, menu planning for school nutrition programs, and […]

Tools for Minimal-Till Market Farming and Diversified Vegetables: Virtual Field Day

In their eighth year of CSA and farmers market sales from their 13-acre farm, Anna Raines and the crew at Rains and Sun have curated a rich collection of tools […]

Sheep and Vegetables at Sundog Farm – Pest and Disease Management

Join Carmen, Maja, and the rest of the crew at Sundog Farm to learn how they are addressing challenges on their farm. You will see how the team manages sheep grazing through their vegetable fields.