Conservation Professional Training ProgramConservation Professional Training ProgramLooking to stay up to date on your CEUs? Have producers asking conservation-specific questions you don’t feel confident answering? Looking to host a training and want to avoid conflicts for your audience? You have come to the right place.
Explore our Conservation Calendar for information on conservation-related events and trainings hosted across Wisconsin and beyond.
Events Key
Extension Events
Partner Events
An afternoon boat ride from 4-6pm where participants will hear all about the issues surrounding the Public Trust Doctrine from the water. Our speaker panel includes Michael Cain, co-chair of WGF’s Public Trust and Wetlands work group, Historian John Gurda, Rhonda Nordstrom, Water City Program Coordinator with Milwaukee Water Commons, and Cheryl Nenn, Riverkeeper with […]
Stop out to Jacob & Jessica Hutter’s farm, E3505 East Harris Rd, La Valle to learn about pasture plant identification & discuss all the different characteristics of those plants. We will also be discussing custom grazing. Info here.
This popular annual program on lake science, policy, and culture brings together lake-lovers from all around northwest Wisconsin. The all-day program is a great opportunity for lake enthusiasts, local government officials and others interested in enjoying and protecting our lakes to take in a number of educational presentations. This year’s conference is being planned as […]
The Blanchard’s cricket frog (Acris blanchardi) experienced widespread declines in distribution and abundance along its northern range in the mid-to-late 1900s. Since then, species experts have begun monitoring Blanchard's cricket frogs and researching the key facets of their ecology and life history to help prevent future declines and manage for healthy and sustainable populations. The […]
Presenters include Melissa Wilson, University of Minnesota and Nancy Bohl-Bormann, University of Minnesota Info here.
Learn how you can help your lake! Citizen Lake Monitors collect data on lake health that is used to identify water quality trends and establish restoration goals. The first half of this workshop will introduce you to lake monitoring and how to measure water clarity, a simple but important measure of water quality. Then we […]
Come and hear Cella Langer and Emmet Fisher share the story of how they started their small, rotationally grazed dairy cow herd and on-farm, Grade A creamery. This field day will include a tour of silvopastures, seasonal milking parlor, and Grade A dairy plant. Learn how the creamery fits into the bigger picture of their […]
Statewide webinars about pollinators and pollinator habitats. Local activities for all ages. Resources to learn more about pollinators in Wisconsin. Info here.
Some northern Wisconsin lakes have shown declining trends in walleye recruitment over the last two decades. Recent research suggests that walleye and yellow perch recruitment are influenced by similar factors, but the current status of yellow perch recruitment in northern Wisconsin is unknown. The objective of this study is to determine if lakes with declining […]
Join farmers, farm advisors, conservation professionals, and others for this peer-to-peer learning opportunity to get practical insights and ideas about how to be successful and profitable with cover crops, no-till, and other soil and water conservation practices. Summit activities will include Farmer-led tours of two southeast Wisconsin farms that are demonstrating cover crops, no-till, strip […]
Professional Engineers (PEs) registered in the state of Wisconsin are required by WI Chapter A-E 13, Continuing Education for Professional Engineers to obtain 30 PDHs of professional engineering continuing education, per biennium. Two professional development hours (PDHs) must be in the area of professional conduct and ethics. Engineers are expected to exhibit the highest standards […]
Pasture establishment with NRCS including fencing & water lines using Keyline design. Taylor will also cover direct marketing to consumers (pork, chicken and beef). Info here.
Have a training you don’t see listed? Reach out to us and let us know.